What is in the Co-Op bins this week 7/21/2011

Extras for this week:
1.Fresh Organic Strawberries 3.50 each-- these will be first come first served, I bought 10 to sell. If you think you may want a bunch let me know and I can order more.
2. Applegate Hot Dogs $3.50 or 2/$6 --2 left these will be in the little blue cooler with the eggs--
3.Tribe Classic Hummus $2.50 or 2 for $4.00 --2 left, these will be with the hot dogs--
4. Organic, Fair Trade Coffee $7.00
5. Really Raw Honey Pesticide Free 8 oz Jar $6 or 2/$11

Now for what will be in your co-op bins this week...
Yams, Garnet, Medium, Organic
Garlic, White, Colossal, Organic
Yellow Squash  Organic
Choice: Dill, OR Cilantro, both Organic --in cooler--
Kent Mangos Organic
Pluots, Flavorosa, Organic
Peaches, Organic
Lemons, Organic

$25 Only...
Tomatoes on the Vine Organic
Strawberries Organic

Yellow Squash Casserole

Ingredients

• 4 cups sliced yellow squash
• 1/2 cup chopped onion
• 35 buttery round crackers, crushed
• 1 cup shredded Cheddar cheese
• 2 eggs, beaten
• 3/4 cup milk
• 1/4 cup butter, melted
• 1 teaspoon salt
• ground black pepper to taste
• 2 tablespoons butter

Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. Place squash and onion in a large skillet over medium heat. Pour in a small amount of water. Cover, and cook until squash is tender, about 5 minutes. Drain well, and place in a large bowl.
3. In a medium bowl, mix together cracker crumbs and cheese. Stir half of the cracker mixture into the cooked squash and onions. In a small bowl, mix together eggs and milk, then add to squash mixture. Stir in 1/4 cup melted butter, and season with salt and pepper. Spread into a 9x13 inch baking dish. Sprinkle with remaining cracker mixture, and dot with 2 tablespoons butter.
4. Bake in preheated oven for 25 minutes, or until lightly browned.

Mango Salsa

Ingredients

• 1 mango - peeled, seeded and chopped
• 1/4 cup finely chopped red bell pepper
• 1 green onion, chopped
• 2 tablespoons chopped cilantro
• 1 fresh jalapeno chile pepper, finely chopped
• 2 tablespoons lime juice
• 1 tablespoon lemon juice

Directions

1. In a medium bowl, mix mango, red bell pepper, green onion, cilantro, jalapeno, lime juice, and lemon juice. Cover, and allow to sit at least 30 minutes before serving.

Grilled Yams

Ingredients

• 1 large yam, peeled and cut into 1/2 inch thick slices
• olive oil-flavored cooking spray
• salt to taste
• 1 tablespoon butter

Directions

1. Preheat a grill for high heat. When the grill is hot, lightly oil the grate. Coat the strips of yam with olive oil cooking spray and season with salt.
2. Arrange the yam strips on the grate crosswise so they don't fall through. Cook for 10 to 12 minutes per side, until tender and glazed. Serve with butter.